Design of Biotechnological Industry Equipment
| dc.contributor.author | Кузнєцова, Олена Олександрівна | |
| dc.date.accessioned | 2019-05-07T06:25:44Z | |
| dc.date.available | 2019-05-07T06:25:44Z | |
| dc.date.issued | 2016 | |
| dc.description | Навчальний посібник | uk_UA |
| dc.description.abstract | The manual presents an overview of the principal technological equipment used in biotechnological production. The characteristics, field of application as well as advantages and shortcomings of different types of equipment are presented. The manual is intended for students of Major 6.051401 Biotechnology. | uk_UA |
| dc.identifier.citation | Design of Biotechnological Industry Equipment: Manual / O.O.Kuznetsova. – Kyiv: NAU-druk, 2016. – 152 p. | uk_UA |
| dc.identifier.uri | http://er.nau.edu.ua/handle/NAU/38567 | |
| dc.language.iso | en | uk_UA |
| dc.publisher | НАУ | uk_UA |
| dc.subject | biotechnology | uk_UA |
| dc.subject | equipment | uk_UA |
| dc.subject | filtration | uk_UA |
| dc.subject | evaporation | uk_UA |
| dc.subject | fermentation | uk_UA |
| dc.subject | separation | uk_UA |
| dc.subject | drying | uk_UA |
| dc.subject | extraction | uk_UA |
| dc.subject.lbc | Ж16-5 я 7 | |
| dc.title | Design of Biotechnological Industry Equipment | uk_UA |